{"id":297,"date":"2026-08-31T17:23:50","date_gmt":"2026-08-31T15:23:50","guid":{"rendered":"https:\/\/teepapst.com\/chamomile-tea\/"},"modified":"2026-09-07T16:27:54","modified_gmt":"2026-09-07T14:27:54","slug":"chamomile-tea","status":"publish","type":"page","link":"https:\/\/teepapst.com\/en\/tea-encyclopedia\/the-3-worlds-of-infusions\/herbal-tea\/chamomile-tea\/","title":{"rendered":"Chamomile Tea"},"content":{"rendered":"<h3 class=\"wp-block-heading\">What is chamomile tea?<\/h3>\n<p class=\"wp-block-paragraph\">Chamomile tea is a caffeine-free infusion made from the dried flowers of German chamomile. It is classified as an herbal tea and is known for its delicate, floral aroma. <\/p>\n\n<figure class=\"wp-block-image size-full is-style-tp-hairline\"><img decoding=\"async\" loading=\"lazy\" src=\"\/wp-content\/themes\/teepapst\/assets\/img\/teelexikon\/kamillentee.jpg\" alt=\"Chamomile tea, chamomile flowers and infusion\" width=\"1920\" height=\"1280\" \/><\/figure>\n<h3 class=\"wp-block-heading\">Origin and Plant<\/h3>\n<p class=\"wp-block-paragraph\">German chamomile originally comes from Southern and Eastern Europe as well as Western Asia and belongs to the Asteraceae family. Today it grows throughout Europe, in Australia and North America, often wild in fields and wastelands. <\/p>\n<h3 class=\"wp-block-heading\">Flowering Season<\/h3>\n<p class=\"wp-block-paragraph\">The flowering season extends from May to August; the plant can bloom twice a year. It has a strong, aromatic scent and delicate, fine petals. <\/p>\n<h3 class=\"wp-block-heading\">Taste and Preparation<\/h3>\n<p class=\"wp-block-paragraph\">Chamomile tea has a delicate aroma. To prepare, pour hot water over the dried chamomile flowers, cover and steep for 10 minutes, then strain through a sieve. <\/p>\n<h3 class=\"wp-block-heading\">Storage<\/h3>\n<p class=\"wp-block-paragraph\">Store dried chamomile flowers in a cool, dark, and airtight place to preserve their fragrance and color as long as possible.<\/p>\n<h3 class=\"wp-block-heading\">Frequently Asked Questions<\/h3><h4 class=\"wp-block-heading has-m-font-size\">How do I recognize good quality chamomile tea?<\/h4>\n<p class=\"wp-block-paragraph\">By flowers that are as whole as possible, light in color, with a strong fragrance. Heavily broken, dusty product has usually lost aroma. <\/p>\n<h4 class=\"wp-block-heading has-m-font-size\">Why should the tea steep covered?<\/h4>\n<p class=\"wp-block-paragraph\">A lid or saucer prevents the essential oils in the flowers from escaping with the rising steam.<\/p>\n<hr class=\"wp-block-separator has-alpha-channel-opacity tp-rule\" \/><p class=\"tp-eyebrow wp-block-paragraph\">Discover more topics<\/p>\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-5c37fcd6 wp-block-columns-is-layout-flex\" style=\"margin-top:var(--wp--preset--spacing--30)\">\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n\n<div class=\"wp-block-group tp-card tp-tea-tile has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/teepapst.com\/en\/the-3-worlds-of-infusions\/herbal-tea\/sage-tea\/\"><img decoding=\"async\" loading=\"lazy\" src=\"\/wp-content\/themes\/teepapst\/assets\/img\/teelexikon\/salbeitee.jpg\" alt=\"Sage tea, sage leaves and infusion\" \/><\/a><\/figure>\n\n\n<div class=\"wp-block-group tp-tea-tile-body has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n\n<h4 class=\"wp-block-heading has-m-font-size\"><a href=\"https:\/\/teepapst.com\/en\/the-3-worlds-of-infusions\/herbal-tea\/sage-tea\/\">Sage Tea<\/a><\/h4>\n\n<\/div>\n\n<\/div>\n\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n\n<div class=\"wp-block-group tp-card tp-tea-tile has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/teepapst.com\/en\/tea-encyclopedia\/the-3-worlds-of-infusions\/herbal-tea\/peppermint-tea\/\"><img decoding=\"async\" loading=\"lazy\" src=\"\/wp-content\/themes\/teepapst\/assets\/img\/teelexikon\/pfefferminztee.jpg\" alt=\"Peppermint tea, leaves and infusion\" \/><\/a><\/figure>\n\n\n<div class=\"wp-block-group tp-tea-tile-body has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n\n<h4 class=\"wp-block-heading has-m-font-size\"><a href=\"https:\/\/teepapst.com\/en\/tea-encyclopedia\/the-3-worlds-of-infusions\/herbal-tea\/peppermint-tea\/\">Peppermint Tea<\/a><\/h4>\n\n<\/div>\n\n<\/div>\n\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n\n<div class=\"wp-block-group tp-card tp-tea-tile has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/teepapst.com\/en\/the-3-worlds-of-infusions\/herbal-tea\/ginger-tea\/\"><img decoding=\"async\" loading=\"lazy\" src=\"\/wp-content\/themes\/teepapst\/assets\/img\/teelexikon\/ingwertee.jpg\" alt=\"Ginger tea, fresh ginger and infusion\" \/><\/a><\/figure>\n\n\n<div class=\"wp-block-group tp-tea-tile-body has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n\n<h4 class=\"wp-block-heading has-m-font-size\"><a href=\"https:\/\/teepapst.com\/en\/the-3-worlds-of-infusions\/herbal-tea\/ginger-tea\/\">Ginger Tea<\/a><\/h4>\n\n<\/div>\n\n<\/div>\n\n<\/div>\n\n\n<\/div>\n\n<p class=\"has-s-font-size wp-block-paragraph\" style=\"margin-top:var(--wp--preset--spacing--20)\"><a href=\"https:\/\/teepapst.com\/en\/the-3-worlds-of-infusions\/herbal-tea\/\">Back to Herbal Tea<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>What is chamomile tea? Chamomile tea is a caffeine-free infusion made from the dried flowers of German chamomile. It is classified as an herbal tea and is known for its delicate, floral aroma. Origin and Plant German chamomile originally comes from Southern and Eastern Europe as well as Western Asia and belongs to the Asteraceae [&hellip;]<\/p>\n","protected":false},"author":0,"featured_media":0,"parent":355,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"nf_dc_page":"","footnotes":""},"class_list":["post-297","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/teepapst.com\/en\/wp-json\/wp\/v2\/pages\/297","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teepapst.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/teepapst.com\/en\/wp-json\/wp\/v2\/types\/page"}],"replies":[{"embeddable":true,"href":"https:\/\/teepapst.com\/en\/wp-json\/wp\/v2\/comments?post=297"}],"version-history":[{"count":2,"href":"https:\/\/teepapst.com\/en\/wp-json\/wp\/v2\/pages\/297\/revisions"}],"predecessor-version":[{"id":359,"href":"https:\/\/teepapst.com\/en\/wp-json\/wp\/v2\/pages\/297\/revisions\/359"}],"up":[{"embeddable":true,"href":"https:\/\/teepapst.com\/en\/wp-json\/wp\/v2\/pages\/355"}],"wp:attachment":[{"href":"https:\/\/teepapst.com\/en\/wp-json\/wp\/v2\/media?parent=297"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}